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About M300
Hierve — Parachilna & bulthaup Barcelona
Hierve is the showcooking series driven by Parachilna and bulthaup Barcelona in collaboration with Sub-Zero & Wolf. In this edition, Jack Tonkin, of Table by Ona, and Clara Griffiths, of The Origin of Food, live-cooked a ramen recipe with locally sourced, house-made ingredients in M300's working kitchen, for a group of architects and Barcelona personalities.
Fecha
19 Mar 2026
Access
By invitation
Category
Showcooking
About M300
With the collaboration of
